Summary:

A multi-concept hospitality destination, operating as a winery and wine bar, full-service restaurant, wedding and event venue, and on-site lodging facility — all under one roof. The business was established in mid-2024 when the current ownership group acquired the property and engaged an experienced operations manager to build and operate the business from the ground up. What distinguishes this business from competing venues in the region is its truly all-inclusive, one-stop-shop model. Guests attending weddings, private events, or casual dining do not need to leave the property for any part of their experience, as all food, beverage, lodging, and event services are handled entirely in-house. In its first full year of operations (2025), the company generated $589K in total revenue with approximately 80.8% derived from restaurant operations and 19.2% from a wedding program that was only actively marketed beginning in spring 2025. The business has since secured 26 weddings and counting for the following year, in addition to other booked events. For more information, call Stephanie Ponder at 314.570.2565 or info@premierbb.com.